Day-Time Patterns of Carbohydrate Intake in Adults by Non-Parametric Multi-Level Latent Class Analysis—Results from the UK National Diet and Nutrition Survey (2008/09–2015/16)
Prediction model for pancreatic cancer risk in the general Japanese population
Changing trends in the prevalence of H. pylori infection in Japan (1908-2003): a systematic review and meta-regression analysis of 170,752 individuals
Descriptive Epidemiology of Hypertension and Its Association With Obesity: Based on the WHO STEPwise Approach to Surveillance in Palau
Similarities and differences between coronary heart disease and stroke in the associations with cardiovascular risk factors: The Japan Collaborative Cohort Study
Perceived Stress and Colorectal Cancer Incidence: The Japan Collaborative Cohort Study
Prevalence and predictors of prediabetes and diabetes among adults in Palau: population-based national STEPS survey
The influence of personality and perceived stress on the development of breast cancer: 20-year follow-up of 29,098 Japanese women
Prospective study of seaweed consumption and thyroid cancer incidence in women: the Japan Collaborative Cohort Study.
Association between parental history of diabetes and the incidence of type 2 diabetes mellitus differs according to the sex of the parent and offspring’s body weight: A finding from a Japanese worksite-based cohort study
Breakfast Skipping is Positively Associated With Incidence of Type 2 Diabetes Mellitus: Evidence From the Aichi Workers’ Cohort Study
Smoking and Diabetes: Is the Association Mediated by Adiponectin, Leptin, or C-reactive Protein?
Global Trend in Overweight and Obesity and Its Association With Cardiovascular Disease Incidence
Independent association of liver fat accumulation with insulin resistance.
Association between five dietary health metrics of the American Heart Association and results of health checkups in a cross-sectional study of Japanese workers.
Positive association between high‐sensitivity C‐reactive protein and incidence of type 2 diabetes mellitus in Japanese workers: 6‐year follow‐up
Positive Association between blood C3 Level and Liver Fat Content Quantified by 1H Magnetic Resonance Spectroscopy in Japanese Men